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He does, though, claim that toxins are mostly stored in the glands, so that it’s safer to eat nonorganic muscle meat than to eat nonorganic organ meats. I personally only eat nonorganic muscle meats/innards when I’m in a reliable country, like Austria, which has very high standards of food quality and laws, almost as high as organic status, in some cases. , diet-green-coffee-800.com Dinner on my stopover is rough because there is only a Wendy’s in our terminal and we only have about 20 minutes until boarding. I order the chicken salad (!) not realizing it’s breaded, and get a side of chili.